Organic French Du Puy Lentils are small, dark green lentils with distinctive blue-green speckles. They are known for their rich, earthy flavour and firm texture, holding their shape well during cooking. Often regarded as the finest lentil variety, they are...

Organic Cannellini Beans are smooth, white legumes with a mild, nutty flavour and a soft texture. Similar in shape to kidney beans, they are a traditional Italian favourite often featured in soups, stews, casseroles, and baked bean dishes. Their creamy...

Organic Buckwheat Groats are the hulled seeds of the buckwheat plant — a hardy herb with heart-shaped leaves and fragrant flowers. Derived from the Dutch bockwiet (“beech wheat”), buckwheat groats are gluten-free, nutrient-dense, and rich in essential amino acids. They...

Made by roasting organic hulled buckwheat groats to a golden brown colour. Despite the name, buckwheat is a gluten-free seed with a toasty aroma and nutty flavour. Used in traditional European and Asian recipes.

Organic Large Oat Flakes are made from whole oat groats that are hulled, toasted, and steamed before being pressed into large, hearty flakes. They have a creamy yellow-white to light brown colour and a naturally nutty flavour.

A colourful blend of white, red, and black quinoa seeds — a gluten-free pseudo-cereal high in protein, fiber, and minerals. Each variety offers a slightly different texture and nutty flavour, creating a visually appealing mix.

Medium beans with a buff background and pinkish-brown freckles that cook to a uniform pink. Earthy, full-bodied flavour and mealy texture; closely related to red kidney beans.

Organic Black Turtle Beans are small, shiny, kidney-shaped beans with a soft texture and deep, earthy flavour. Their cream-coloured flesh and mildly sweet, mushroom-like taste make them a staple in Latin American cuisine. Commonly used in soups, stews, refried beans,...

Ingredients -: Organic Middle White Kidney Beans Attributes -: Organic, Gluten Free, Non-GMO, Soy Free, Dairy Free Product Description -: Organic Great Northern Beans are ivory-white, oval legumes with a mild flavour and firm texture. Slightly kidney-shaped, they are about...

Amaranth is a nutrient-dense, gluten-free seed that resembles a tiny grain and is known for its high mineral content, including calcium, magnesium, potassium, phosphorus, and iron. A single plant can produce up to 60,000 seeds, and the small size means...

Also known as wheat berries, Organic Hard Red Spring Wheat Kernels are the whole seed of the wheat plant, consisting of the bran, germ, and endosperm. This unprocessed whole grain is high in fibre, iron, and essential vitamins and minerals.

Derived from spray-dried cheese whey, whey powder is a versatile milk substitute rich in protein and nutrients. It enhances texture, flavour, and browning in baked and processed foods.