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ORGANIC COCONUT SUGAR
Product of Indonesia
Organic Coconut Sugar is made from the evaporated nectar of coconut blossoms. It has a rich, earthy sweetness and a caramel-like flavour similar to brown sugar. A natural alternative to refined sugars, it contains trace minerals and is suitable for use in baking and beverages.
Organic Coconut
Substitute coconut sugar 1:1 for brown or white sugar in recipes. Its warm, caramel flavour enhances baked goods, chocolate desserts, coffee, tea, curries, and sauces. Perfect for both sweet and savoury cooking.
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