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CITRIC ACID POWDER
Product of China
Ingredients -: Citric Acid
Attributes -: Gluten Free, Non-GMO, Soy Free, Dairy Free
Product Description -: Citric acid is a natural preservative commonly used to add sour or citrus flavours to foods. It helps slow oxidation and preserve freshness in canned goods, jams, and candies, earning it the nickname βsour saltβ due to its colour and texture resembling table salt. Citric acid is widely produced through microbial fermentation and remains a key ingredient in food, beverages, and household products.
One teaspoon (5 g) of citric acid equals about Β½ cup (120 mL) of lemon juice in acidity.
It can be used in numerous ways β dissolve 2 tablespoons in 1 litter of warm water for a natural household cleaner; substitute Β½ teaspoon (dissolved in 2 tablespoons of water) for lemon juice or vinegar in cheese making; or use a citric acid and water solution (1 tablespoon per gallon) to descale coffee makers.
In the kitchen, citric acid enhances the tartness of candies, jams, and jellies, preserves colour in guacamole and beet soup (Barszcz), and balances acidity in homemade cheeses. It can also be used to polish metal or create fizzy bath products like bath bombs and salts.
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