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PSYLLIUM HUSK POWDER
Product of India
Psyllium husk powder is a fine, soluble fiber derived from the seeds of the Plantago ovata plant. It is commonly used as a natural thickener, stabilizer, or binder in gluten-free baking and health foods.
Psyllium
Mix into smoothies, baked goods, or cereals to boost fibre intake. In baking, add small amounts (1–2 tsp per loaf) to improve dough elasticity and structure. Also suitable for thickening sauces and soups.
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