ORGANIC BARLEY PEARL
Product of Canada
Organic Pearl Barley has a chewy texture and mild grain flavour. The pearling process removes the outer hull and bran layer of the barley kernel, resulting in a faster-cooking grain that’s slightly less fibrous but still nutritious. It’s a versatile whole grain used in both savory and sweet dishes.
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Barley has a nut-like flavour and is rich in carbohydrates, with moderate amounts of protein, calcium, and phosphorus, plus small quantities of B vitamins. It also contains high levels of fiber. Pearl barley has a chewy texture and mild grain...
