CASHEW WHOLE RAW
Product of Vietnam
Cashews are the rich, sweet, and creamy seeds of the cashew apple. Although native to Northeastern Brazil, these cashews are sourced from Vietnam — the world’s leading exporter of cashews. They contain less fat than most other nuts and are high in oleic acid, the same heart-healthy monounsaturated fat found in olive oil. Cashews are also a good source of protein, iron, and magnesium.
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