ALL PURPOSE GLUTEN FREE FLOUR
Made in Canada with Imported Ingredients
Ingredients -: White Rice Flour, Potato Starch, Tapioca Flour, Guar Gum
Attributes -: Gluten Free, Non-GMO, Soy Free, Dairy Free
Product Description -: Our Gluten Free All Purpose Flour is a versatile blend made from rice flour, tapioca flour, potato starch, and guar gum. It is an ideal choice for individuals who are gluten-sensitive or celiac. This mix combines the distinct properties of each ingredient to achieve the perfect texture and flavor in baked goods.
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