ORGANIC POTATO STARCH
Product of Austria
Made by mashing, centrifuging, sieving, and drying organic potatoes. Very high viscosity with minimal odour / flavour; sauces thicken clear and stay transparent when cooled.
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Organic Corn Starch is made from organically grown Austrian corn, processed by mashing, washing, and drying. It’s a fine white-to-yellowish powder that serves as a versatile and cost-effective thickener in various food applications. Certified organic and not genetically modified.
