BOVINE GELATIN
Product of Brazil
Ingredients -: Gelatin
Attributes -: Gluten Free, Non-GMO, Soy Free, Dairy Free
Product Description -: Bovine gelatin has a bouillon-like flavour and aroma. It is a light yellow solid substance derived from water extraction through the partial hydrolysis of animal collagen. When heated with water, the tissue dissolves and, upon cooling, forms a translucent gel. Gelatin contains no fat, carbohydrates, cholesterol, or preservatives.
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