ALMOND WHOLE UNBLANCHED

Cashews are creamy, sweet seeds from the cashew apple, sourced from organic farms in Brazil, Vietnam, and India. They are rich in magnesium, protein, and healthy fats. Perfect for savoury or sweet dishes.

Natural, steam-pasteurized almonds with skin intact. They have a buttery flavour and crunchy texture and are a rich source of healthy fats, protein, and vitamin E.

Rich, buttery nuts from a hickory species native to southern North America. High in mono- and polyunsaturated fats, and a good source of oleic acid, vitamin E, thiamin (B1), magnesium, and fibre.

Cashews are the rich, sweet, and creamy seeds of the cashew apple. Native to Northeastern Brazil, cashews are now widely produced in Vietnam, India, and Ivory Coast. This product features cashew kernels that have been oil-roasted and lightly salted for...

High-fat seeds from several pine species. Extracted from cones in a labour intensive process, contributing to their premium value. Grown in regions including China, Italy, Mexico, North Africa, and the U.S. Southwest.